I'm still continuing on with my little business, Gourmet@Home. A personal chef service where I come and cook a delicious dinner party for you and your friends in the comfort of your own home. I think this is a just another channel for my creative juices. I love food with a passion and seeing people enjoying good food cooked with love (sounds Corny I know) in their own happy environment is just a lovely thing to do. So while my little business isn't exactly a multi-million dollar conglomerate I am happy doing what I'm doing.
Allow me to show you some of the food I have just recently done for a Girls night in for a 50th birthday. Tapas was the order of the day:
Vodka marinated Kingfish Ceviche
Arancini Balls on a bed of chargrilled capsicum with Garlic Aioli and Crispy Jamon
Andalusion Style Pork and Garlic Aioli
Grilled Scallops on Smoky Chorizo