I told you didn't I? Food seems to be my focus these days. Sad really, I wish it was different. So here we are with a couple of pix of this magnificant beast that Kev caught on Monday. I was a little sad about eating him, but only for a moment, I explained to him just before we popped him into the freezer for a little sleep, that we would be respectful to his existance and relish his flesh and hey this was an experience we just couldn't afford in a restaurant! I always maintain that if asked, my perfect meal and last dying wish for food would be -: freshly caught crab, cooked up humanly by my darling hubby, eaten that night with a bottle of white wine (doesn't have to be expensive) crusty bread, real butter all devoured in the comfort of my own abode and of course most importantly, in my pyjamas. What is your thoughts on the subject!! What is it that your perfect meal would be. I'd love here about it.
Wednesday, February 24, 2010
Sunday, February 14, 2010
I Survived!
Well I survived my first week at TAFE! Its pretty full on and we are learning some pretty interesting information about food safety, so much so, that I came home and threw everything out of the fridge! I now know about precision cuts ie: julienne, brunoise and paysanne, and how to turn a potatoe and a carrot. How did I ever get through life not knowing this!! I'm sure its all going to be worth it in the end. Enough of my dribble though, here are some latest cards I just whipped up.
Monday, February 8, 2010
Saturday, February 6, 2010
Cooking School here I come
Friday, February 5, 2010
Thursday, February 4, 2010
Missing in Action
I know, I know, I haven't been around much lately. I have had other things going on I promise. I am embarking on a new venture this year, no secret really, but I want to take a picture to post to let you in on it but I haven't been able to set it up. Bear with me and in the next couple of days I will post a few "projects" I've been working on. So I'll just leave you with a photo that I love just to keep you interested.
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